Fromagerie du Presbytère
Bleu d'Elizabeth Blue Cheese Cut 200 g
36779
$49.99
unit (approx.
1kg)
$49.99
/ kg
Information
Cheese made from thermalized milk. Semi-firm paste with internal molds is covered with a natural rind dotted with ochre spots that contain beautiful bluish veins, due to the presence of Penicillium Roqueforti.
Dominantly fruity aroma. Cheese made in Sainte-Élizabeth-de-Warwick.
Pairings
- Ice wine from the Eastern Townships
- Ice wine from the Niagara Peninsula
Awards
- 2018 Sélection Caseus - 1st prize best blue cheese
- 2018 Sélection Caseus - Gold 2018 grand prize winner
- 2016 Sélection Caseus - Winner blue-veined cheese
- 2015 Canadian Cheese Grand Prix - Blue Cheese Winner
- 2013 Caseus Selection - Blue Cheese Winner
- 2013 Caseus Selection - Gold Caseus Winner
- 2013 Sélection Caseus - Emeritus Caseus Winner
- 2013 Canadian Cheese Grand Prix - Winner in two categories
Specifications
- Local product
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