Fromagerie de l'Isle
La Bête-à-Séguin Cheese 280 g
25140
$58.99
unit (approx.
1kg)
$58.99
/ kg
Information
Artisanal production of the Fromagerie de l'Isle aux Grues, cheese made from non-thermised cow's milk exclusively from the Isle.
Under a half-bloomed white rind slightly wrinkled with pinkish and reddish veins more pronounced with age, it presents a smooth paste, light yellow to straw yellow according to the season, very melting in the mouth. Taste of butter, hazelnuts with a hint of garlic and cabbage, more pungent with aging. Made in collaboration with the artist Pierre Seguin.
- Ripening: 60 days
- Fat: 26%
- Humidity: 51%
Awards
- World Cheese Awards: 2018 Bronze.
Specifications
- Local product
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